Vegetables
A world of vegetables
All those tasty vegetables from all over the world are getting more and more attention. And if you do not want to eat the same thing every day, EAT ME is a great source of inspiration. Special root vegetables, Asian leafy vegetables, chilli peppers or mini vegetables... Your voyage of discovery can begin!
Product overview
Amsoy
The spicy leafy vegetable from China
Bimi®
Broccoli and kailan in one
Butternut squash
The autumn staple in the kitchen
Carolina Reaper
The pepper that really is ‘hot’!
Cayenne pepper
A true chilli, but a little milder
Choisam
The paksoy lookalike
Galanga
The all-rounder in Asian cuisine
Ginger
The root with 1001 applications
Green asparagus
For more green appeal
Green asparagus tips
The pinnacle of taste
Green mini asparagus
Mini size, maximum flavour
Habanero
When the dish needs a blast of heat!
Haricots verts
The beans of haute cuisine
Horseradish
Tastemaker à la carte
Jalapeño
Spicy, but not the most spicy
Jerusalem artichokes
Sunshine on a plate
Kaichoi
A hint of mustard
Kailan
Tastes like broccoli
Lemongrass
A staple in Indonesian cuisine
Long beans
Long in size, big in flavour
Mangetout
The summer vegetable par excellence!
Mini aubergines
A deep purple gem
Mini beetroot
More refined flavour
Mini capsicum
Their diminutive size just makes you smile!
Mini carrots
Impact on the plate
Mini fennel
Only a mini offers this level of crunchiness
Mini leeks
A leek, but sweeter and more tender
Mini paksoy
Mini format with maxi taste
Mini patty pans
Are they really edible?
Mini sweet corn
Love me tender
Mini zucchini
The baby of the family
Naga Jolokia
Almost the hottest!
Okra
A typical ingredient in Creole and African cuisine
Padrón
A mild pepper
Parsnip
Delicious for a vegetarian day
Poblano chilli
The look and feel of a sweet pepper!
Rawit pepper
Hot, hotter, hottest!
Shanghai paksoy
Smaller with stunning leaves
Sugar snaps
Sugar by name, sugar by nature
Sweet corn
EAT ME's ‘super sweetheart’
Sweet potato
The emerging new favourite
Tamarind
The basis of an exotic marinade and sauce
Trinidad Scorpion
The reigning vice champion of spice!
Turmeric
Popular from east to west!
Turnip
The revival of heirloom vegetables
White asparagus
The discovery of white gold in the kitchen!
White mini asparagus
The cream of the crop!