It's not easy to go wrong with the neutral flavour of the mini patty pan. It makes a stylish accompaniment to beef tournedos and is equally at home with fish dishes. And its striking appearance makes it the obvious choice as a side dish.
Mini patty pans are not complicated to prepare. Simply wash and remove the stalk. Using them whole is the best way. They can be cooked, baked in the oven with other ingredients, stir-fried or added to a salad.
How to use mini patty pans in the kitchen?
- In salads
EAT ME mini patty pans stay fresh for longer if stored in the fridge.
Where do mini patty pans come from?
Growers of mini patty pans can be found in South Africa.