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  • Savory

Savory is an aromatic low growing herb. This plant has many long green leaves with a peppery tasty flavour. The flavour is similar to a combination of thyme and mint.
Available
Jan Savory available in January
Feb Savory available in February
Mar Savory available in March
Apr Savory available in April
May Savory available in May
Jun Savory available in June
Jul Savory available in July
Aug Savory available in August
Sept Savory available in September
Oct Savory available in October
Nov Savory available in November
Dec Savory available in December

Savory tips

How to cut Savory?

Rinse the savory and pat dry with a paper towel. Add the leaves of the herb to a salad, or cook along with your meal.

Preparation Tips

''Add savory at the end of the cooking process to keep the flavour''
Savory - Cook Savory - Bake Savory - Oven Savory - Microwave Savory - BBQ Savory - Salad Savory - Snack Savory - Wok Savory - Blender Savory - Fryer Savory - Drink
temp of Savory

Storage advice

Savory is best kept in the fridge.
  • Make special tea.
  • Great addition to salads.
  • Great as decoration.

Origin EAT ME Savory

Savory - EthiopiaEthiopia Savory - IsraelIsrael

Where to buy

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