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EAT ME - Sgroppino with lime

Sgroppino with lime

Make a refreshing sgroppino with lime. Serve this frothy Italian dish as a palate cleanser or dessert during the festive season. The lime adds a zing of freshness.

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  • 500 ml lemon sorbet
  • EAT ME Limes Product photo
    2 limes
  • 50 ml vodka (add to your own taste)
  • 750 ml prosecco

Kitchen tools

  • citrus press

Preparation method

  1. Put the sorbet into a large bowl and leave to soften a little. Squeeze one lime and slice the other into thin slices. Add the lime juice and vodka to the sorbet. Add the prosecco, stirring all the time with a whisk (you might not need to add all the prosecco, taste while preparing. Add enough to create a thick liquid consistency until the flavour is right).
  2. Pour the sgoppino into the glasses and decorate with lime.

Tip: Prefer an alcohol-free version? Replace the prosecco with sparkling mineral water or a lemon-flavoured soft drink. Ginger beer or ale also make a tasty alternative.

Tip: Like it sweet? Add 1- 2 tablespoons of icing sugar.


Nutrition value per person/bite

130 kcal
0 g
0 g
0 g
12 g
12 g
0 g

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