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  • Kiwi

Kiwi

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The kiwi is an oval shaped fruit. The skin is a bit hairy and has a brown colour. Kiwis have green flesh with a white centre and contains lots of black edible seeds. The flesh of EAT ME kiwis has a soft texture and has a delicious sweet tangy flavour.
Available
Jan Kiwi available in January
Feb Kiwi available in February
Mar Kiwi available in March
Apr Kiwi available in April
May Kiwi available in May
Jun Kiwi available in June
Jul Kiwi available in July
Aug Kiwi available in August
Sept Kiwi available in September
Oct Kiwi available in October
Nov Kiwi available in November
Dec Kiwi available in December

Kiwi tips

When ripe?

EAT ME kiwis are always perfectly ripe and ready to eat straight away. EAT ME kiwis are recognisable by the purple EAT ME sticker with the red ripe arrow.
temp of Kiwi

Storage advice

Ripe kiwis are best kept in the fridge.

How do you slice a kiwi?

Peel the kiwi. Cut the kiwi in slices or pieces to use in recipes. The kiwi can be scooped out of its skin: Easy as a snack

How to eat this?

Kiwi - koken Kiwi - bakken Kiwi - oven Kiwi - magnetron Kiwi - bbq Kiwi - salade Kiwi - snack Kiwi - wok Kiwi - blender
  • Delicious in a smoothie.
  • Delicious in desserts.
  • Perfect for making popsicles.

Nutritional values

68 Kcal
10,3 g Sugar
0,8 g Fats
0,2 g Saturated fats
2,3 g Fibers
Kiwis are rich in Vitamin C and fibres. The fruit is a source of folic acid and potassium.

Recipes with Kiwi

Kiwi goat-cheese sticks
Kiwi goat-cheese sticks
Ice lollies with kiwi and strawberries
Ice lollies with kiwi and strawberries
Kiwi smoothie
Kiwi smoothie
Kiwi goat-cheese sticks
Kiwi goat-cheese sticks
Ice lollies with kiwi and strawberries
Ice lollies with kiwi and strawberries
Kiwi smoothie
Kiwi smoothie
Show all Recipes with Kiwi

Origin EAT ME Kiwi

Kiwi - ChileChile Kiwi - ItalyItaly

Did you know...

  • The kiwi didn't get its current name until 1959? The fruit that grew very well in New Zealand was named after the small New Zealand flightless bird and a name given to the New Zealand inhabitants.

 

  • Our growers harvest kiwis two weeks later than usual. Because of this later harvest, the sugar level is higher in the kiwi and that's how they get a delicious sweet flavour.

 

  • You can eat a kiwi completely? The skin of the kiwi is high in fibres.

 

 

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Good and safe working conditions
Involvement in local communities
Respect for the environment

Fair for Life logo

For Life program, plus:
Fair Trade premium for social projects.

Nature's Pride Foundation

This foundation was established to finance local projects in communities where they grow our unique fruit and vegetables. The aim is to stimulate economic growth of small farmers, pack house employees and their families.

heart icon
For Life logo

Good and safe working conditions
Involvement in local communities
Respect for the environment

Fair for life logo

For Life program, plus:
Fair Trade premium for social projects.

More about for life & fair for life
Nature's Pride Foundation

This foundation was established to finance local projects in communities where they grow our unique fruit and vegetables. The aim is to stimulate economic growth of small farmers, pack house employees and their families.

more about our foundation