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Mint tea

Mint tea is a hit! The fresh mint brings wonderful scent and flavour to refresh you on a hot summer day. No wonder mint tea is so popular in countries like Morocco. Make a large pot and enjoy it with your friends or family. For the ultimate Moroccan tea experience, serve with tasty sweet biscuits.

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Ingredients

Mint tea

  • 30 g fresh mint
  • cane sugar, honey or agave syrup (optional)

Preparation method

  1. Boil 1 litre of water. Divide the mint over 4 large tea glasses. Pour the water onto the mint and let it infuse for approx. 3 minutes. Add cane sugar, honey or agave syrup to taste.

Nutrition value per person/bite

Energy
10 kcal
Protein
0 g
Fat
0 g
Saturated
0 g
Carbohydrate
2 g
Sugars
2 g
Fibers
0 g

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