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  • Melon filled with fruit

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Would you like to create a festive dish? You can make the fruit irresistible with this simple recipe for a generously filled melon. The combination of sweet mango, fresh tangy kiwi and juicy pomegranate make this a true treat for kids and adults.


  • 1 EAT ME mango
  • 2 EAT ME kiwis
  • 1 EAT ME pomegranate
  • 1 Galia melon


Let's get to work

  1. Make zig zag cuts along the middle of the watermelon and spoon out the melon seeds.
  2. Cut the mango along the stone or use a mango cutter. Use a melon scoop to make little balls of the melon and the kiwis.
  3. Cut the top of the pomegranate. Cut gently along the ridges from the top to the bottom.
    Open the pomegranate and remove the seeds.
  4. Fill the two melon halves with the mango and kiwi balls
  5. As a finishing touch sprinkle the pomegranate seeds over the top.

More recipes with pomegranate

Kiwi carpaccio
Kiwi carpaccio
Guacamole met mango en granaatappel
Guacamole with mango and pomegranate
Granaatappel water
Pomegranate water
Avocadotoast met granaatappel
Avocado toast with pomegranate
Pomegranate-apple pie

Read more about the used products

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