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  • Trifle with mango

Recept time 15 min.
Recept time 4

A simple dessert but it looks very festive. Make the dessert extra special with some chocolate eggs.


  • 2 EAT ME mangos
  • 250 ml cream
  • 500 ml Greek yoghurt
  • 8-10 wholemeal cookies
  • 4 Easter eggs (optional)

Let's get to work

  1. Whip the cream until it has a yoghurt-like consistency. Mix the whipped cream with the Greek yoghurt.
  2. Cut the mango along both sides of the stone or use a mango slicer. Then cut some strips in the seedless flesh, without cutting through the skin. Also slice in the opposite direction so you get a crosshatch pattern. Spoon the cubes from the mango.
  3. Coarsely chop the biscuits with a knife.
  4. First fill the glasses with a layer of mango cubes and then some crumble. Add a layer of whipped cream / yoghurt mixture. Place another layer of mango cubes and crumble on top. Then one last layer of the whipped cream / yoghurt mixture.
  5. Decorate the glasses with some mango cubes, crumble and Easter eggs.

More recipes with mango

Granaatappel-mango smoothie
Pomegranate-mango smoothie
Zalmfilet met mango- avocadosalsa
Salmon fillet with mango avocado salsa
Smoothiebowl met mango en blauwe bessen
Smoothie bowl with mango and blueberries
Zoete aardappel salade met mango
Sweet potato salad with mango
Mango-kip wrap
Mango-chicken wrap

Read more about the used products

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