Pinterest Newsletter
  • Tortilla wrap pizza with avocado

Recept time 30 min.
Recept time 4
Recept time Oven
Blender Blender


  • 2 EAT ME avocados
  • 200 g cherry tomatoes
  • 250 g mozzarella
  • 500 g canned tuna
  • 4 (whole wheat) tortilla wraps

Pizza sauce

  • 5 g of basil
  • 3 tomatoes
  • ½ onion
  • 1 clove garlic
  • 1 tsp. paprika powder
  • 100 g tomato paste
  • salt & pepper

Let's get to work

  1. Preheat the oven to 210 °C.
  2. Cut the onion and garlic into coarse pieces and puree all the ingredients for the pizza sauce in a blender until smooth.
  3. Brush the wraps with the pizza sauce and put the tuna, cherry tomatoes and mozzarella on them.
  4. Bake the wraps in the oven for about 8 minutes.
  5. Cut the avocado all the way around, going as deep as the stone. Twist until you can pull the 2 halves apart. Remove the stone, scoop out the flesh and slice thinly.
  6. Evenly divide the slices of avocado over the wraps and sprinkle with salt and pepper to taste.

More recipes with avocado

Suikermaïssalade met feta
Sweetcorn salad with avocado and feta
Avocado-tomaat sandwich
Avocado and tomato sandwich
Avocado carpaccio
Avocado Carpaccio
Avocado toast
Gevulde avocado
Filled avocado

Read more about the used products

We use cookies to ensure we give you the best experience on our website, to keep statistics and to give you access to our social media functions on the website.
By using this website or by clicking 'submit', you agree to our cookie policy. You also can refuse.