Pinterest Newsletter
  • Sweetcorn with garlic herb butter

Recept time 15 min.
Recept time 4
Recept time Oven
Recept time Saucepan
Recept time Microwave
Recept time BBQ

This simple but appetizing side dish is made in no time. This sweetcorn will be delicious when you add this delicious homemade garlic herb butter.


  • 4 EAT ME half sweet corncobs on a stick
  • 4 spriggs EAT ME chives
  • 2 cloves of garlic
  • 150 g butter
  • 60 g grated Parmesan cheese
  • pepper & salt

Let's get to work

  1. Beat the butter. Chop the chives in small pieces and crush the garlic.
  2. Mix the butter, chives and the garlic thoroughly together and bring to taste with pepper and salt.
  3. Warm the sweet corncobs as instructed on the packaging.
  4. Spread the garlic herb butter on the sweet corncobs and sprinkle with the Parmesan cheese.

More recipes with chives

Gegrilde ribeye met bonensalade
Grilled ribeye with bean salad
Asparagus beef salad
Witte asperge-omeletrolletjes
White asparagus omelette rolls
Pepino gevuld met parmaham
Pepino filled with Parma ham
Avocado-garnalen cocktail
Avocado-shrimp cocktail

Read more about the used products

We use cookies to ensure we give you the best experience on our website, to keep statistics and to give you access to our social media functions on the website.
By using this website or by clicking 'submit', you agree to our cookie policy. You also can refuse.