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  • Shrimp cocktail with avocado

Recept time 15 min.
Recept time 4

Is a shrimp cocktail old fashioned? We've given it a new look, with a healthy sauce made of orange and avocado instead of a thick fatty one. It looks great too.


  • 1 EAT ME avocado
  • 200 g shrimp
  • 2 oranges
  • Purple shiso or other sprouts
  • 1 tbsp olive oil
  • salt & pepper

Let's get to work

  1. Cut the avocado all the way around, going as deep as the stone. Twist until you can pull the 2 halves apart. Remove the stone with a spoon. Peel the avocado or scoop the flesh out. Use a melon ball to scoop balls out of the avocado or cut into pieces.
  2. Sprinkle the avocado with salt and pepper.
  3. Remove the orange peel and cut into wedges.
  4. Put the shrimp in the glasses and place the orange and avocado on top.
  5. Garnish with a little bit of purple shiso.

More recipes with avocado

Avocado pancakes
Avocado pancakes
Truffelaardappelsalade met avocado
Truffle potato salad with avocado
Pruimen salade
Plum salad
Avocado-garnalen cocktail
Avocado-shrimp cocktail
Avocado ijs
Avocado ice cream

Read more about the used products

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