Pinterest Newsletter
  • Butternut squash with thyme and sage

Recept time 30 min.
Recept time 4
Recept time Oven

Butternut squash is a very tasty fruit that is great for dinner. Butternut squash is low in calories but is very filling. Perfect for dinner meals.

Ingredients

  • 1 EAT ME butternut squash
  • 10 g EAT ME thyme
  • 10 g EAT ME sage
  • 2 tbsp. olive oil
  • sea salt

Let's get to work

Preparation
  1. Preheat the oven to 180 ° C. Peel the butternut squash, cut the stem and the base and cut in half lengthwise. Remove the seeds with a spoon.
  2. Cut the butternut squash into large pieces and place on a baking tray.
  3. Drizzle with olive oil and sea salt.
  4. Remove the leaves from the thyme and chop the sage coarsely. Mix it together with the butternut squash.
  5. Bake 20 minutes in the oven until done.
Enjoy

More recipes with thyme

Aardbei-tijm limonade
Strawberry-thyme lemonade
Gestoofde prei met tijm
Braised leeks with thyme
Shanghai paksoi bladeren met lamsgehakt
Shanghai paksoy leaves filled with minced lamb
Balletjes in mediterrane saus
Meatballs in a Mediterranean sauce
Shanghai paksoi bladeren met lamsgehakt
Shanghai paksoy leaves filled with minced lamb

Read more about the used products

Submit
We use cookies to ensure we give you the best experience on our website, to keep statistics and to give you access to our social media functions on the website.
By using this website or by clicking 'submit', you agree to our cookie policy. You also can refuse.