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  • Quinoa salad with pomegranate

Recept time 25 min.
Recept time 2
Recept time Saucepan

Perfect as a main meal on its own.


  • 1 EAT ME pomegranate
    80 g quinoa
    ¼ cucumber
  • ½ apple
  • 1 sprig EAT ME chives
  • 2 tbsp olive oil
  • ½ tsp mustard
  • 1 tbsp honey
  • pepper & salt

Let's get to work

  1. Cook the quinoa according to the instructions on the packet and leave to cool until it's at room temperature.
  2. Dice the cucumber in small cubes. Peel the apple and also dice into small cubes.
    Chop the chives, finely.
  3. Cut the top of the pomegranate. Cut gently along the ridges from the top to the bottom.
    Open the pomegranate and remove the seeds and collect the juice.
  4. Make a dressing by mixing the olive oil, mustard, honey and the pomegranate juice in a separate bowl.
  5. Mix the quinoa, pomegranate seeds, apple, cucumber and the chives and add the dressing.
  6. Arrange the quinoa salad on 2 plates.

More recipes with pomegranate

Rainbow couscous
Rainbow couscous
Broodjes met geitenkaas en granaatappelcompote
Small bread rolls with goat cheese and pomegranate
Granaatappelsalade met mango en rucola
Pomegranate salad with mango and rocket
Guacamole met mango en granaatappel
Guacamole with mango and pomegranate
Yoghurt trifle met granaatappel
Yoghurt-trifle with pomegranate

Read more about the used products

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