Mangosteen cucumber snacks  - EATME Mangosteen cucumber snacks  - EATME
Recept time 30 min.
Recept time 6

A colourful snack as appetizer or delicious with drinks. Simple and full of flavour. Finally, an excuse to use those beautiful edible flowers and surprise everyone.

Ingredients

  • 3 EAT ME mangosteen
  • 10 g EAT ME parsley
  • 125 g edible flowers
  • 1 cucumber
  • 1 Lollo rosso lettuce
  • 80 g sliced smoked beef

Let's get to work

Preparation
  1. Halve the cucumber and remove the seeds. Cut into 6 equal pieces.
  2. Wash the Lollo Rosso and put on the cucumbers.
  3. Place the smoked meat on top of the Lollo Rosso.
  4. Cut the mangosteen by making an incision all the way around the rind.
  5. Remove the top part. Be aware the segments can contain seeds. Place the segments on the filled cucumber.
  6. Garnish the mangosteen cucumber snacks with edible flowers and a sprig of parsley.
Enjoy

Read more about the used products

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For life logo

Good and safe working conditions
Involvement in local communities
Respect for the environment

Fair for Life logo

For Life program, plus:
Fair Trade premium for social projects.

Nature's Pride Foundation

This foundation was established to finance local projects in communities where they grow our unique fruit and vegetables. The aim is to stimulate economic growth of small farmers, pack house employees and their families.

heart icon
For Life logo

Good and safe working conditions
Involvement in local communities
Respect for the environment

Fair for life logo

For Life program, plus:
Fair Trade premium for social projects.

More about for life & fair for life
Nature's Pride Foundation

This foundation was established to finance local projects in communities where they grow our unique fruit and vegetables. The aim is to stimulate economic growth of small farmers, pack house employees and their families.

more about our foundation