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  • Kiwi pancakes

Recept time 30 min.
Recept time 4
Recept time Frying pan


Pancake mix:
  • 1 EAT ME lime
  • 250 g buckwheat flour
  • 3 eggs
  • 2 tsp. baking powder
  • 2 dl. (almond) milk
  • ½ tsp. vanilla sugar
  • ½ tsp. cinnamon
  • coconut oil for baking
  • salt

Yoghurt mixture:
  • ¼ liter Greek yoghurt
  • 1 tbsp. honey

  • 3 EAT ME kiwis
  • 50 g slivered almonds

Let's get to work

  1. Separate the eggs and beat the egg whites firmly.
  2. In a separate bowl mix the egg yolks together with the milk.
  3. Add the buckwheat flour and baking powder and stir until smooth.
  4. Rinse and zest the lime. Add the lime zest, salt, vanilla sugar and cinnamon to the batter.
  5. Fold the egg whites into the batter.
  6. Heat a frying pan and toast the almonds until golden brown and then cool.
  7. Heat the coconut oil in a frying pan and fry the pancakes on both sides until golden brown.
  8. Mix the yoghurt and honey together well.
  9. Peel the kiwis and cut into slices.
  10. Place the kiwi slices, yoghurt mixture and the sliced almonds on top of the pancakes.

More recipes with lime

Fruitwater met aardbeien
Fruit water with strawberries
Kumquat marmelade
Kumquat marmalade
Verse kurkuma thee
Fresh turmeric tea
Gemarineerde ramboetans
Marinated rambutans
Kabeljauw Picasso met cactusvijgen
Cod Picasso with cactus figs

Read more about the used products

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