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  • Avocado pancakes

Recept time 30 min.
Recept time 4
Recept time Frying pan

Go for a delicious and easy breakfast and bake healthy avocado pancakes. These avocado pancakes are a great combination with the juicy and sweet taste of blueberries.

Ingredients

  • 4 EAT ME Avocados
  • 125 g EAT ME blueberries
  • 100 g all-purpose (plain) flour
  • 1 tsp baking powder
  • 2 eggs
  • 1 banana
  • dash of whole milk
  • Pinch of salt
  • 1 tbsp coconut oil

Let's get to work

Preparation
  1. Sift the flour and the baking powder and mix with the eggs, milk and a pinch of salt until smooth.
  2. Cut the avocado all the way around, going as deep as the stone. Twist until you can pull the 2
  3. halves apart. Remove the stone and spoon out the flesh. Mash the avocados and banana and add to the mixture.
  4. Heat the coconut oil in a frying pan and fry the pancakes on both sides until golden brown.
  5. Cut the avocado all the way around, going as deep as the stone. Twist until you can pull the 2 halves apart. Remove the stone and spoon out the flesh and slice thinly. Make a fan shape.
  6. Stack the pancakes with an avocado fan in between and garnish with blueberries.
Enjoy

More recipes with avocado

Boerenbrood met avocado en ei
Sandwiches with avocado and egg
Avocadodressing
Avocado dressing
Pikante kipsalade
Spicy chicken salad
Avocado-eiersalade
Avocado egg salad
Shakshuka met avocado
Shakshuka with avocado

Read more about the used products

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