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  • Sorrel

Sorrel is a slender plant with juicy stems and long shaped edible leaves. Sorrel has a sharp, sour taste.
Available
Jan Sorrel available in January
Feb Sorrel available in February
Mar Sorrel available in March
Apr Sorrel available in April
May Sorrel available in May
Jun Sorrel available in June
Jul Sorrel available in July
Aug Sorrel available in August
Sept Sorrel available in September
Oct Sorrel available in October
Nov Sorrel available in November
Dec Sorrel available in December

Sorrel tips

How to cut Sorrel?

Rinse the sorrel and pat it dry. Cut off the steals to reduce the acidity The leaves can then be eaten raw in a salad or can be added to warm dishes.

Preparation Tips

Sorrel - Cook Sorrel - Bake Sorrel - Oven Sorrel - Microwave Sorrel - BBQ Sorrel - Salad Sorrel - Snack Sorrel - Wok Sorrel - Blender Sorrel - Fryer Sorrel - Drink
temp of Sorrel

Storage advice

Sorrel needs to be kept in the fridge.
  • Delicious in sup
  • Refreshing in salads
  • Brings out the flavour of the meat

Origin EAT ME Sorrel

Sorrel - EthiopiaEthiopia Sorrel - IsraelIsrael

Where to buy

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