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  • Granadilla

Granadilla is a roundish oval fruit. The skin is hard and inedible, but it is easy to cut.
The fruit contains jelly-like pulp with black edible seeds. The taste of the flesh is beautifully sweet.
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Granadilla is a member of the passion flower family, the fruits grow on climbing vines. This family also includes other exotic fruit such as passion fruit and maracuya.
Jan Granadilla available in January
Feb Granadilla available in February
Mar Granadilla available in March
Apr Granadilla available in April
May Granadilla available in May
Jun Granadilla available in June
Jul Granadilla available in July
Aug Granadilla available in August
Sept Granadilla available in September
Oct Granadilla available in October
Nov Granadilla available in November
Dec Granadilla available in December

Granadilla tips

When ripe?

The granadilla is ripe when the skin is orange.

temp of Granadilla

Storage advice

Granadilla is kept out of the fridge.

How to cut a Granadilla?

Cut the fruit in halves and spoon out the flesh.

Preparation Tips

Granadilla - Cook Granadilla - Bake Granadilla - Oven Granadilla - Microwave Granadilla - BBQ Granadilla - Salad Granadilla - Snack Granadilla - Wok Granadilla - Blender Granadilla - Fryer Granadilla - Drink
  • Great as a snack.
  • Makes a delicious dressing.
  • Perfect for cocktails.

Origin EAT ME Granadilla

Granadilla - ColombiaColombia Granadilla - PeruPeru

Where to buy

Find an outlet
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