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- Yoghurt with figs and nut crumble

# Yoghurt with figs and nut crumble

- [Breakfast](https://www.eatme.eu/en/recipes?type-of-dish=breakfast), [Lunch](https://www.eatme.eu/en/recipes?type-of-dish=lunch), [Snacks](https://www.eatme.eu/en/recipes?type-of-dish=snacks), [Brunch](https://www.eatme.eu/en/recipes?type-of-dish=brunch)
- 10 min. preparation

Start the day energised and healthy with a generous bowl of yoghurt with pure ingredients. Creamy yoghurt, sweet fresh figs and a crispy nut crumble combine to perfectly balance soft and crunchy textures.

- Directly to...
    - - [Preparation method](https://www.eatme.eu/en/recipes/yoghurt-with-figs-and-nut-crumble#preparation-method)

## Ingredients

Aantal mensen - 4 +

### Yoghurt with figs

- *19* g mixed nuts (e.g. walnuts, almonds and hazelnuts)
- *0.25* tbsp coconut oil
- *0.25* tsp cinnamon
- *0.25* tbsp honey
- *1* EAT ME figs
- *200* ml (plant-based) yoghurt
- *0.25* tbsp chia seeds

## **EAT ME** products in this recipe

- [EAT ME Figs](https://www.eatme.eu/en/products/exotic-fruit/figs)

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## Preparation method

1. Roughly chop the nuts. Heat some the coconut oil in a frying pan. Add the nuts and cinnamon and roast for 3-5 min. until golden brown Remove from the heat. Stir 1 tablespoon of honey though the nuts. Leave to cool until the mixture is hard and crisp.

2. Slice the figs. Divide the yoghurt over 4 bowls. Add the figs. Scatter the nut crumble over the yoghurt.

3. Sprinkle with chia seeds.

- Tags:
    - - [Figs](https://www.eatme.eu/en/recipes?q=Figs) - [Breakfast](https://www.eatme.eu/en/recipes?type-of-dish=breakfast) - [Lunch](https://www.eatme.eu/en/recipes?type-of-dish=lunch) - [Snacks](https://www.eatme.eu/en/recipes?type-of-dish=snacks) - [Brunch](https://www.eatme.eu/en/recipes?type-of-dish=brunch) - [Vegetarian](https://www.eatme.eu/en/recipes?special-wishes=vegetarian) - [American recipes](https://www.eatme.eu/en/recipes?cuisine=american-recipes)

## Nutrition value per person/bite

- kcal
    - 325
- protein
    - 13 gr
- fat
    - 19 gr
    - - saturated     - 7 gr
- carbohydrates
    - 23 gr
    - - sugars     - 22 gr
- fibers
    - 3 gr

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